Soursop

Pictures
Origin
Central America
Weigh/Count
Weigh
Harvest Time
3–5 years after planting. Fruit matures 4–5 months after flowering. Multiple harvests may occur in warm, wet climates
Usage
Culinary, Medicinal, Fruit-Fresh, Shade
Perennial/Annual
Perennial
Growth Type
Medium-Tree
Planting Distance
6–8 meters apart to allow for full canopy development and airflow
Ingredients
Soursop (Noni Smoothie)
Nutritional Info
High in vitamin C, B vitamins, potassium
Strata Category
Medium
How to eat
Fruit is ripe, when it is soft to touch (like an avocado). Cut open with nife. Pulp surrounds black seeds, which are not edible. Eat pulp raw or in smoothies, ice cream, muffins, or jam. Leaves are used for teas.
Harvest days
Tuesday, 6. May - Weekly Food Basket, Tuesday, 13. May - Weekly Food Basket, Tuesday, 20. May - Weekly Food Basket, Tuesday, 3. June - Weekly Food Basket, Tuesday, 24. June - Weekly Food Basket, Tuesday, 5. August - Weekly Food Basket, Tuesday, 12. August - Weekly Food Basket, Tuesday, 14. October - Weekly Food Basket, Tuesday, 24. March - Weekly Food Basket, Tuesday, 28. April - Weekly Food Basket, Tuesday, 5. May - Weekly Food Basket, Tuesday, 23. June - Weekly Food Basket, Tuesday, 7. July - Weekly Food Basket, Tuesday, 14. July - Weekly Food Basket, Tuesday, 21. July - Weekly Food Basket, Tuesday, 29. September - Weekly Food Basket
Medicinal Uses
Antioxidant, sedative, traditional cancer remedy (use with caution)
Life Cycle
Secondary
Spanish Name
Guanábana
Category
Fruit
Scientific Name
Annona muricata
Edible parts
Fruit, Leaves

Written by neighbors in the community guide. Last edited June 3, 2025.Open in Notion